Thanks for all of the lovely comments over the past few days – sorry for the relative quiet from me, I’ve been super busy since I got results and haven’t had time to cook anything. Today, however, Jun has been over and we’ve made a few things from my new book Ina Garten’s Barefoot Contessa: Back To Basics. I bought this book because I looove Ina Garten, whenever she’s on the food channels I watch her obsessively. I love everything she does, she’s pretty much my domestic goddess hero.
Anyway, this book is incredible. Everything in it looks so good, and because it’s Ina I trust her and the way she describes what she does. Funnily enough, I saw her making these amazing sticky buns on her show and then found the recipe in my book. I kinda had to make them.
They’re really simple and easy to make and they taste phenomenal. Seriously. I gave one to Momma Lee and she gobbled up another one immediately afterwards. I’ll be cooking a few things from Ina over the next few weeks so expect lots more from her! I love Ina. Seriously. The only downfall? My jaw got stuck together from the stickiness so I couldn’t eat any more! I may or may not have stashed a few away for later, though…